19 Jan
Country Time Casserole
This recipe is some thing my grandmother use to make for us on Christmas morning. She would cook the sausages the night before so that it did not take as long in the morning. We all looked forward to her sausage casserole.
1-1/2 pounds ground sausage meat
6 thin slices of onion
2 cups cottage cheese
1/2 tsp. oregano
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