Sweet and Sour Meatballs

February 26, 2008

So easy to make and so tasty.
1 pound ground beef
1 small onion, chopped fine
salt, pepper and paprika (to taste)
1 egg
1 tablespoon water
bread crumbs, small amount

Sauce:

3/4 cup catsup
1/2 cup brown sugar
1/2 cup water
2 tablespoons lemon juice

Mix sauce in frying pan, bring it to a boil. Mix up meatballs, put in sauce. Cook slowly for one hour. Serve over rice.