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Coffee Frosting

February 26, 2008

Great tasting coffee flavor frosting. I love coffee so this is one of my favorites.

One (8 ounce) package cream cheese, at room temperature
2 tablespoons evaporated milk
1 teaspoon vanilla extract
1/8 teaspoon salt
2 cups confectioners’ sugar
4 teaspoons instant coffee or ground espresso beans

In a medium bowl beat together the cream cheese and evaporated milk until smooth.
Beat in the vanilla, salt, sugar, and coffee until spreading consistency

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