No Crust Pie

Written by admin on April 15, 2008 – 5:42 pm -

This pie recipe is so quick and easy. No crust to prepare which for me always seems to be the hardest part, so no one can say the crust was no good.

2 cups milk                                     3/4 cup coconut

3 lg. eggs                                           1 tsp vanilla

1/2 cup sugar                                  dash of salt

1/2 cup flour                                    1 tsp. baking powder

1/2 cup margarine

Beat all ingredients together in a blender for 1 minute. Pour into a 9 inch pie pan.

Bake at 350 degrees for 45 minutes.

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Chocolate Chocolate Pie

Written by admin on February 16, 2008 – 9:29 pm -

 This chocolate pie is so yummy and so creamy. It will be a hit at your next party.

4 ounces cream cheese, softened
2 tablespoons white sugar
1 tablespoon milk
1 (8 ounce) container frozen whipped topping, thawed
2 (3.9 ounce) packages instant chocolate pudding mix
2 cups milk
1 (9 inch) prepared chocolate cookie crumb crust

In a large bowl, combine cream cheese, 2 tablespoons sugar and 1 tablespoon milk. Beat until smooth. Gently fold in half of the whipped topping. Spread on the bottom of crust.
In a large bowl, combine chocolate pudding mix with 2 cups milk. Beat with wire whisk for 2 minutes (mixture will be thick.) Spread over cream cheese layer. Refrigerate 4 hours or until set. Just before serving, spread remaining whipped topping over pudding layer.

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Creamy Whipped Chocolate Pie

Written by admin on February 11, 2008 – 8:07 pm -

Smooth and creamy is the best way to describe this yummy chocolate pie. This is a very good chocolate pie recipe.

4 ounces cream cheese, softened
2 tablespoons white sugar
1 tablespoon milk
1 (8 ounce) container frozen whipped topping, thawed
2 (3.9 ounce) packages instant chocolate pudding mix
2 cups milk
1 (9 inch) prepared chocolate cookie crumb crust

In a large bowl, combine cream cheese, 2 tablespoons sugar and 1 tablespoon milk. Beat until smooth. Gently fold in half of the whipped topping. Spread on the bottom of crust.
In a large bowl, combine chocolate pudding mix with 2 cups milk. Beat with wire whisk for 2 minutes (mixture will be thick.) Spread over cream cheese layer. Refrigerate 4 hours or until set. Just before serving, spread remaining whipped topping over pudding layer.

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Coconut Pie

Written by admin on January 22, 2008 – 6:46 pm -

 This Coconut Pie is a great tasty pie to make. The yummy coconut taste is so tasty.

1 pkg. coconut

3 eggs, beaten

1-1/4 cup sugar

1 stick of margarine

1 T. vinegar

1 tsp. vanilla

Mix all ingredients and pour into unbaked pie shell. Bake at 350 degrees for 35 minutes. You will have a great coconut pie.

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Peanut Butter Pie

Written by admin on January 17, 2008 – 7:30 pm -

Do you like peanut butter. Easy pie recipe to make for that yummy peanut butter taste.

16 oz. Cool Whip

8 oz. cream cheese

1- 1/2 cup powdered sugar

1- 1/2 cup peanut butter

baked pie crust

Blend cream cheese, peanut butter and powdered sugar until smooth. Fold in Cool Whip. Pour into baked pie crust and chill.

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Chocolate Chip Pie

Written by admin on January 17, 2008 – 7:21 pm -

If you like chocolate. Do I have a recipe for you! This is a yummy recipe that can be served warm or even frozen to bring out for friends later, If you want to share.

2 eggs

1/2 cup sugar

1 cup margarine , melted and cooled to room temperture

1 (9in.) unbaked pie shell

1/2 cup flour

1/2 cup firmly packed brown sugar

1 ( 6oz.) pkg. chocolate chips

1 cup walnuts

Preheat oven to 325 degrees. In a large bowl beat eggs till foamy. Add flour, sugar, brown sugar; beat well. Blend in melted butter. Stir in chocolate chips and nuts ,( I use walnuts).  pour into pie shell and bake for 1 hour.  Can be served with whipped cream or ice cream.

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Strawberry Pie

Written by admin on January 17, 2008 – 7:06 pm -

This recipe is so yummy!!! Strawberries is the best fruit. And this is so quick and easy.

1 baked pie shell

1 box strawberry Jell-O

2 cups cold water

3/4 cup sugar

3 T. cornstarch

1/8 tsp. salt

1 quart of fresh whole strawberries

Cook until thick jell-o, water,sugar,salt and cornstarch. Arrange strawberries in pie shell.

Pour mixture over strawberries, chill and top with whipped cream.

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